The dishwasher with a capacity of 3000 dishes is an efficient, energy-saving, and high-capacity commercial dishwashing device, specifically designed for frequent tableware cleaning scenarios such as hotels, restaurants, school cafeterias, and central kitchens. It can clean 3,000 standard plates per hour, featuring core advantages like high-temperature sterilization and low-consumption energy efficiency, meeting the stringent hygiene standards required for high-intensity dining needs.

Product Parameter

Product size	30009501800MM
Product function	Rinse, wash
Washing ability	3000 discs/hour
Clean the pump power	1.5KW
Transport system	0.75KW
Water consumption	250L/hour
Maximum washing height	350MM
Aggregate capacity	50.25KW

Product Features

1. The dishwasher with a capacity of 3000 dishes has a large capacity and a wide variety of washing products. It can perform strong cleaning and high-temperature disinfection on tableware, utensils, insulated boxes, and other utensils of various shapes, with strong practicality, high efficiency, and a wide range of applications;

High temperature disinfection, strong practicality, high efficiency, wide range of use;

2. Continuous washing is carried out with high washing efficiency. Dishes are directly put in and collected, saving two procedures of loading and unloading baskets, and the operation is simple.

3. The washing temperature is controlled intelligently, which can be freely set according to different temperature requirements, and the degree of automation is high.

Product Superiority

Durable

All stainless steel inner tank, corrosion resistant, high temperature resistant, life up to 10 years.

Industrial class pumps and motors, support 24 hours of continuous operation.

Health and safety

The cleaned tableware conforms to the Ministry of Health's "Hygienic Standard for Food (Drinking) Utensils Disinfection" (GB14934) for tableware disinfection.

Save labor

Automatic cleaning, one person can operate, reduce 70% labor costs.

Optional drying function, the tableware can be used immediately after removal, no need for secondary wiping.

Low maintenance

The filter screen can be removed and the residue can be cleaned quickly in 3 seconds.

FAQ

Q1: What is the actual cleaning capacity of a 3000 dishwashing machine?

A: Under standard test conditions, 3000 dishes can be cleaned per hour. The actual number may fluctuate slightly due to the size of the dishes and the degree of oil contamination.

Q2: What is the highest water temperature? Can it kill bacteria?

A: main wash 70-85℃, rinse 85-90℃, can effectively kill more than 99% of E. coli and Staphylococcus aureus, in line with food safety standards.

Q3: Is the operation complicated? Do you need special training?

A: Fully touch screen design, one-click start. We provide free on-site training and a paper manual.

Q4: What maintenance is required after daily use?

A: 1. Clean the filter residue (it takes 10 seconds)
2. Regularly check whether the spray arm is blocked (simple operation, no tools required)

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